Persian Palace - Middle Eastern

(Served on Friday, Saturday & Sunday)
A fragrant rice dish made with fresh dill & shelled broad beans, served with raised lamb shank

Steamed rice mixed with bright ruby-coloured barberries & slivered pistachios, served with braised chicken

Two fillets of Pan-fried sea bass delicately seasoned with saffron and persian spices with rice & chopped herbs

One of the oldest & most popular soups, made with Persian noodles, pulses & fresh herbs

Smoked aubergines, tomatoes, eggs & garlic

Chopped cucumber & mint mixed with thick strained homemade yoghurt

Moosir is a cross between a shallot & garlic with a very mellow flavour, native to Persia, it is chopped & mixed with thick strained homemade yoghurt

Sauteed aubergine, walnuts, garlic, whey & mint

Pureed chickpeas, tahini, garlic & lemon juice

A selection of five starters: Mirza ghasemi (v), mast-o-moosit (v), kashk-e-bademjan (v), hummus (v), olviyeh

Steamed spinach mixed with thick strained homemade yoghurt

Diced chicken, gherkins, eggs, potatoes, carrots & peas in a light coating of mayonnaise

One skewer chicken fillet marinated in lemon juice & saffron served with rice, grilled tomato

Marinated tender lamb chops served with rice, grilled tomato

Tender kebab of marinated lamb fillet basted in butter served with rice, grilled tomato

One skewer chicken fillet marinated in lemon juice & saffron served with rice, grilled tomato

One skewer of cubed lamb fillet & one minced lamb kebab served with rice, grilled tomato

Grilled skewer of cubed lamb fillet, chicken fillet cubes, served with rice, grilled tomato

One skewers of lamb fillet & one skewer of minced lamb kebab served with rice, grilled tomato

Mixed platter of one Barg, One Joojeh, two Koobideh and two portion of rice served with grilled tomato and salad

Two skewers of finely minced lamb kebab served with rice, grilled tomato

Two skewers of finely minced lamb kebabs served with grilled tomato & bread

One skewer of marinated chicken fillet & one skewer of mince lamb kebab served with rice, grilled tomato

Mixed platter of one barg, one joojeh, four koobideh & one Ghafghazi & four portion of rice served with grilled tomato

Succulent cubes of marinated lamb fillet served with rice, grilled tomato

Whole poussin, portioned and marinated in lemon juice and saffron served with rice and grilled tomato

Seasonal salad - mixed lettuce leaves, tomato & cucumber

Persian pickle made of mixed vegetables & aromatic mixed herbs

Persian gherkins pickled in brine flavoured with garlic & tarragon with olives

Persian bread, baked fresh to order

In Persia no meal is complete without a plate of fresh herbs & feta cheese

Diced cucumber, tomatoes & onions with a lemon dressing

Okra in a tomato sauce served with steamed rice
Vegetarian

A stew made of aromatic mixed herbs cooked with lamb, red kidney beans & dried limes, served with steamed rice

Lamb stew with split yellow peas & dried limes cooked in a tomato sauce & topped with sauteed aubergine served with steamed rice

Persian sorbet threaded with rice noodles & flavoured with lemon juice

Persian Ice Cream made with saffron & pistachios